Rovi, a London-based restaurant, has been creating quite a stir in the culinary world. It’s been named one of the best restaurants in the world by The World’s 50 Best Restaurants and earned two Michelin stars in 2020.
Chef-owner Tim Spedding has revolutionized the way we think about food, combining innovative techniques with bold flavors and traditional influences. Rovi’s menu is focused on vegetarian and vegan dishes, but meat and seafood are also featured.
The restaurant serves up dishes like crispy spiced cauliflower with miso tahini, eggplant moussaka with skordalia sauce, and roasted quail with chermoula. The menu is constantly changing to reflect seasonal ingredients and new ideas. Rovi also offers an ever-changing tasting menu.
Diners at Rovi can expect an exquisite experience from start to finish. The atmosphere is relaxed yet sophisticated, with modern decor and carefully crafted cocktails.
The service is attentive and knowledgeable without being intrusive. The cuisine is always artfully presented, making each dish look as good as it tastes.
At Rovi, diners can get a glimpse of what the future of fine dining looks like. With its inventive dishes, remarkable atmosphere, and top-notch service, it’s no wonder that Rovi has earned two Michelin stars in 2020 – a true testament to its excellence in cuisine.
Conclusion: Does Rovi have Michelin star? Yes! Rovi earned two Michelin stars in 2020 – a true testament to its excellence in cuisine.