When it comes to finding the most Michelin Star restaurants, there is no single answer. The number of Michelin-starred restaurants across the United States varies greatly depending on the region.
California is known for its diverse culinary landscape, and it is no surprise that it has the most Michelin-starred restaurants in the country, with 88 restaurants and 131 total stars. The state’s most Michelin-starred city is San Francisco, home to 37 starred restaurants. Los Angeles follows closely behind with 32 starred restaurants. Other cities in California include Berkeley (4 stars), Napa Valley (4 stars), Santa Barbara (3 stars) and San Diego (2 stars).
New York is home to 66 starred restaurants, making it the second most popular state for Michelin-starred dining. New York City has 45 of those stars spread across a range of cuisines, from French to Italian and Japanese. Upstate New York is also home to several restaurants with one or two stars each.
Illinois comes in third place with 39 starred restaurants across various cities including Chicago (18 stars), Evanston (6 stars), Naperville (5 stars), Schaumburg (3 stars) and Elgin (2 stars).
Conclusion:
California leads the way when it comes to Michelin star restaurants, with 88 total starred establishments across the state and 131 total stars. New York follows closely behind with 66 starred establishments while Illinois rounds out third place with 39 starred establishments.
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