Din Tai Fung is a global chain of Chinese restaurants that has become synonymous with high-quality dumplings and noodles. Founded in 1972 in Taiwan, the restaurant has grown to have over 140 locations around the world, from the United States to Singapore.
The restaurant is known for its signature xiao long bao, a type of pork-filled dumpling with thin wrappers that are steamed and served in bamboo steamers. The dumplings have become so popular that they have been featured on food shows such as Top Chef and Anthony Bourdain’s No Reservations.
But what many people don’t know is that Din Tai Fung also has a Michelin star. The Michelin Guide is an annual guidebook published by the tire company Michelin which awards stars to select restaurants around the world.
Restaurants with one star are considered to be “very good” while those with two or three stars are considered to be “exceptional cuisine and worth a special journey. “
So yes, Din Tai Fung does indeed have one Michelin star, awarded to its location at the Taipei 101 building in Taiwan. This location was also recognized by the Michelin Guide as being one of only three restaurants in Asia that offer truly authentic dumplings.
Are All Din Tai Fung Restaurants Michelin Star? The answer is no; only one location of Din Tai Fung has been awarded one Michelin star by the Michelin Guide, located at Taipei 101 building in Taiwan.