The Michelin Guide is considered to be one of the most prestigious ratings for fine dining. It is renowned for its award of stars, with three being the highest accolade.
Four stars are exceptionally rare, and are only bestowed on restaurants that offer an “exceptional cuisine, worth a special journey” according to the Guide.
So, are there any four Michelin star restaurants? The answer is yes – there are currently thirteen restaurants in the world that have achieved the highest rating. The oldest of these is Kyo Aji in Tokyo, Japan which has held four stars since 1984. The majority of these restaurants are located in Europe, with six in France alone – L’Arpège and Alain Ducasse au Plaza Athénée in Paris; Alain Passard at L’Arpège; Pierre Gagnaire at Sketch in London; and Le Meurice and Le Cinq at Four Seasons Hotel George V in Paris.
The other four star restaurants are all located outside of Europe. They include Benu in San Francisco and Joël Robuchon Restaurant at MGM Grand Hotel & Casino Las Vegas; both of which opened within the last decade. Other establishments include Ryugin in Hong Kong and Quintessence in Tokyo; both of which opened within the last five years.
It is clear that achieving four stars from the Michelin Guide is no easy feat, but it can be done if you have a passion for exceptional cuisine and an attention to detail. These thirteen restaurants have set the bar high for others to follow.
Conclusion:
In conclusion, there are currently thirteen establishments across the globe that have achieved four Michelin Stars – making them some of the most prestigious fine dining experiences available today. Each restaurant has earned their accolades through hard work and dedication to culinary excellence.