Michelin stars are a widely respected rating system for restaurants all over the world. With three stars being the highest accolade, they are extremely sought after and denote an exceptional level of cuisine and service. But what about South America? Are there any Michelin star restaurants in this vibrant continent? The answer is yes!
In 2018, two restaurants in Peru were awarded their first Michelin stars.
Central, in Lima, was given one star and Astrid y Gaston, also in Lima, was given two stars. This marked the first time that a restaurant from South America had been included in the prestigious Michelin Guide.
Since then, there have been a handful of other restaurants in South America that have achieved Michelin star status. In 2019, La Mar Cebicheria Peruana in Santiago, Chile was awarded its first Michelin star and this was followed by Tegui in Buenos Aires, Argentina being given one star in 2020. This brings the total number of Michelin starred restaurants in South America to five.
These five restaurants represent some of the best dining experiences that South America has to offer. They are all highly acclaimed and specialize in serving up delicious dishes with a unique flair that can only be found on this continent. From traditional Peruvian cuisine to modern Argentinean dishes, these restaurants provide a truly special experience for those lucky enough to dine at them.
So if you’re looking for an unforgettable culinary journey then look no further than South America’s Michelin starred establishments!
In conclusion, there are currently five Michelin starred restaurants located across four countries in South America; Peru has two stars with Central and Astrid y Gaston respectively; Chile has one with La Mar Cebicheria Peruana; and Argentina also has one with Tegui. Each provide delicious food that is unique to their respective countries and are perfect for those looking for an exceptional dining experience.
Are There Any Michelin Star Restaurants In South America?
Yes!
South American cuisine is known for its diversity and flavorsome dishes that can be found across the continent – from Peru to Argentina. And now you can experience some of these delicious meals at five different establishments that have achieved prestigious Michelin star status.