Georgia is known for its delicious traditional cuisine and there are many restaurants all over the country that serve up a range of delicious dishes. Many of these restaurants have gained recognition for their high-quality food, and some have even earned prestigious Michelin stars.
The Michelin Guide is a prestigious guidebook that rates restaurants around the world based on the quality of their food and other attributes. To be awarded a Michelin star, a restaurant must meet very high standards of excellence in all aspects. The highest distinction is three stars, which is given to only the best restaurants in the world.
There are currently two restaurants in Georgia that have been awarded one Michelin star each. The first is Chabuki, which opened in Tbilisi in 2017 and serves an eclectic mix of Georgian and international dishes.
The second is Bambu, located in Batumi, which offers creative Georgian cuisine with French influences. Both of these establishments have been praised by critics for their innovative menus and exquisite flavors.
In addition to these two restaurants, there are several others that have been recognized by the Michelin Guide as “Bib Gourmand” establishments, which means they offer high-quality food at affordable prices. These include Keto & Kote in Tbilisi, Kala in Kutaisi, Gintaras in Batumi, and Mziuri in Tbilisi. All of these restaurants serve up delicious traditional Georgian dishes with modern twists at reasonable prices.
Overall, Georgia has an impressive culinary scene with many great restaurants to choose from. There are two establishments that have earned one Michelin star each for their outstanding offerings, as well as several others that have been recognized as “Bib Gourmand” establishments by the guidebook’s editors. With its rich culinary heritage and increasingly sophisticated dining options, Georgia continues to be an exciting destination for food lovers from all over the world.
CONCLUSION: Yes, there are two Michelin Star Restaurants located in Georgia: Chabuki and Bambu both located respectively in Tbilisi and Batumi. In addition to those two restaurants there are several others that have been recognized by the Michelin Guide as “Bib Gourmand” establishments due to their high-quality food at affordable prices. Georgia’s impressive culinary scene continues to draw food lovers from all over the world who come to experience its unique flavors and culture through its inspiring cuisine!