Vegetarian cuisine is one of the most popular dietary choices in the world. As such, it stands to reason that there are many Michelin-starred restaurants catering to this segment of the dining population.
The Michelin Guide is well known for its rigorous standards when it comes to awarding stars. According to the guide, a single star means “a very good restaurant in its category”, two stars signify “excellent cooking, worth a detour” and three stars are given for “exceptional cuisine, worth a special journey”.
The Michelin Guide has recognized several vegetarian restaurants over the years. In London alone, Gauthier Soho has held one Michelin star since 2010 and The Clove Club was awarded two stars in 2017. The same year, Amsterdam-based restaurant De Vrienden van Jacob was given one star.
In addition to these European eateries, there are also several vegetarian restaurants around the world with Michelin-star recognition. For example, in India, Varq at The Taj Mahal Hotel in New Delhi was awarded one star in 2011 and Gaggan in Bangkok was given two stars.
Overall, there are numerous vegetarian restaurants that have been awarded Michelin stars for their outstanding culinary offerings. As vegetarianism continues to grow in popularity around the globe, more of these establishments will undoubtedly be recognized by the prestigious guide for their commitment to producing high quality cuisine.
Conclusion: Yes, there are many vegetarian restaurants that have been awarded Michelin stars for their outstanding culinary offerings. It is clear that vegetarianism is gaining more recognition from the Michelin Guide and will likely continue to do so as its popularity grows worldwide.