The idea of street food and Michelin star restaurants have always been worlds apart. Most people think that the best food in the world comes from the most luxurious of restaurants, and that street food is just an inexpensive version of it. But can street food get a Michelin star?
The answer is yes, it can. Street food has come a long way since its humble beginnings and now many vendors are starting to offer high-end dishes that rival those of Michelin-starred restaurants. In recent years, some vendors have even earned themselves a coveted star from the prestigious guide.
The first example of this was Hawker Chan in Singapore, which became the first street food vendor to be awarded a Michelin star in 2016. The restaurant has become famous for its famous Soya Sauce Chicken Rice & Noodle dish, which is made using traditional recipes and cooking techniques. Since then, other vendors have followed suit, including Hong Kong’s Mak’s Noodle, which won a star in 2018.
These successes demonstrate that street food can be just as good as any other cuisine out there; it just needs to be prepared with care and skill. Many chefs are now taking the opportunity to show off their skills by creating unique dishes with ingredients not typically found in traditional restaurants. This has resulted in some truly amazing dishes that are worthy of any Michelin-starred kitchen.
Conclusion
Can Street Food Get a Michelin Star?: Yes, it can! With careful preparation and skillful cooking techniques, street food can be just as good as any other cuisine out there – and some vendors are even earning themselves a coveted star from the prestigious guide!
10 Related Question Answers Found
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