When it comes to fine dining, few cities come close to matching the glitz and glamour of Las Vegas. From its world-famous casinos and resorts to its vibrant nightlife, the city is renowned for offering a unique dining experience like no other. But do any restaurants in Vegas have a Michelin star?
The answer is yes – Las Vegas is home to several Michelin-starred restaurants. The Cosmopolitan of Las Vegas is home to two of them – the award-winning restaurants Scarpetta by Scott Conant and Estiatorio Milos. Both serve exquisite Mediterranean-inspired dishes that are as beautiful as they are delicious.
Other top spots for gourmet cuisine include Joel Robuchon at MGM Grand, Carnevino Italian Steakhouse at the Palazzo, Twist by Pierre Gagnaire at Mandarin Oriental, Bouchon at The Venetian and Lago by Julian Serrano at the Bellagio. All of these restaurants boast carefully crafted menus featuring top ingredients sourced from around the world and prepared with meticulous attention to detail.
For those looking for an even more exclusive experience, there’s also Alain Ducasse’s Rivea restaurant at Delano Las Vegas, which offers stunning views of the city skyline along with a menu of classic French dishes prepared with modern flair. The same can be said for é by Jose Andres at The Cosmopolitan, where diners can enjoy an innovative tasting menu showcasing Spanish flavors with global influences.
Las Vegas offers something for everyone when it comes to fine dining, whether you’re looking for classic French cuisine or something more exotic like Mediterranean fare. With so many renowned chefs crafting exquisite dishes in some of the most luxurious settings in town, it’s no surprise that several restaurants in Vegas have earned coveted Michelin stars.
Conclusion:
Do any restaurants in Vegas have a Michelin star? Yes – Las Vegas is home to several Michelin-starred restaurants including Scarpetta by Scott Conant and Estiatorio Milos at The Cosmopolitan; Joel Robuchon at MGM Grand; Carnevino Italian Steakhouse at the Palazzo; Twist by Pierre Gagnaire at Mandarin Oriental; Bouchon at The Venetian; Lago by Julian Serrano at the Bellagio; Alain Ducasse’s Rivea restaurant at Delano Las Vegas; and é by Jose Andres at The Cosmopolitan. These award-winning eateries offer some of the finest gourmet cuisine in town, making it easy to see why they’ve earned their coveted Michelin stars.