Does Antoine’s Have a Michelin Star?

Antoine’s is a restaurant located in the heart of New Orleans, Louisiana. Founded in 1840 by Antoine Alciatore and his family, it is the oldest family-run restaurant in the United States.

Antoine’s has held a prominent place in New Orleans culture for over 180 years and continues to be a popular destination for locals and tourists alike. The restaurant is known for its classic French-Creole cuisine, which has been featured on many food shows over the years.

Antoine’s is renowned for its quality of food and service and has received numerous awards and accolades throughout its lifetime. The restaurant has been featured in The New York Times, Southern Living Magazine, National Geographic Traveler, Gourmet Magazine, USA Today, and Zagat Guide among others.

In 2007, Antoine’s was inducted into the Nation’s Restaurant News Fine Dining Hall of Fame as one of only three restaurants from Louisiana to receive this honor. This prestigious award was given to recognize “long-term commitment to culinary excellence”.

When it comes to Michelin stars however, Antoine’s does not have one. Michelin stars are awarded by the Michelin Guide which rates restaurants on a scale of one to three stars based on their quality of cuisine and service.

To receive a star, restaurants must exceed very high standards set by the guide each year. Unfortunately for Antoine’s, they have yet to meet these standards.

Despite not having a Michelin star however, Antoine’s remains an iconic dining destination in New Orleans that countless people enjoy each year – no stars necessary! With its long history of excellence in cuisine and service combined with its iconic location in the French Quarter – visiting Antoine’s is an experience that everyone should try at least once.

Conclusion:

In conclusion, while Antoine’s does not currently have a Michelin star rating – it remains an iconic destination and top-notch dining experience that cannot be missed when visiting New Orleans!