Boston, the capital of Massachusetts and the largest city in New England, has long been known for its seafood, Italian and American cuisine. However, over the past decade, the city has seen an influx of fine dining restaurants that have earned Michelin stars. Michelin stars are a prestigious award given to restaurants by the French-based Michelin Guide to signify excellence in cuisine.
The first Boston-based restaurant to receive a Michelin star was L’Espalier in Back Bay. The restaurant was opened by chef Frank McClelland in 1978 and quickly gained a reputation for its exquisite French-inspired dishes. Since then, it has gone on to win several awards and accolades including a coveted Michelin star in 2013.
Since then, seven other restaurants have followed suit. Most notably is Menton, which earned two stars from the guide in 2019 for its innovative take on French cuisine.
Other two-star establishments include O Ya and Deuxave. One-star restaurants include Asta, Cafe ArtScience, No. 9 Park and Sorellina.
In addition to these fine dining establishments, there are also numerous other eateries throughout Boston that have been recognized by the Michelin Guide for their excellence in food preparation or service. These include Italian favorites like Erbaluce and sport bars like Island Creek Oyster Bar.
Overall, it is clear that Boston is becoming a major destination for gourmands looking for high quality cuisine. With eight restaurants earning stars from the Michelin Guide and countless others being recognized for their excellence, it’s safe to say that Boston does indeed have some of the best Michelin star restaurants around.
Conclusion: In conclusion, yes – Boston has several Michelin Star Restaurants – eight of them to be exact! These fine dining establishments offer some of the best culinary experiences around with many others being recognized by the prestigious guide for their excellent food preparation or service.