Florida, known as the Sunshine State, is home to many world-renowned restaurants. From classic seafood to modern American favorites, there is something for everyone. While it may come as a surprise to some, Florida is also home to several establishments that have earned Michelin stars.
Michelin stars are widely considered the highest accolade for restaurants and chefs around the world. To earn a Michelin star, chefs must demonstrate an uncompromising dedication to quality and excellence in their cooking. These stars are assigned by anonymous inspectors from the Michelin Guide, who visit restaurants unannounced and rate them based on criteria such as quality of ingredients, mastery of flavors, presentation of food and overall dining experience.
In Florida, there are currently three restaurants that have earned a coveted Michelin star: The Cypress Room in Miami, Victoria & Albert’s at Disney World’s Grand Floridian Resort & Spa in Orlando, and Jean-Georges at The Breakers Palm Beach in Palm Beach.
The Cypress Room, located in Miami’s Design District neighborhood, serves up modern American cuisine with global influences. The restaurant has been recognized for its creative dishes made with locally sourced ingredients. Dishes include foie gras mousse with grilled brioche and tamarind glaze; black bass crudo with cucumber-ginger broth; and crispy duck leg confit with bok choy and plum sauce.
Victoria & Albert’s, located at Disney World’s Grand Floridian Resort & Spa in Orlando, is one of the most prestigious restaurants in the state. The restaurant specializes in multi-course meals featuring seasonal ingredients from local farms. Diners can choose from tasting menus such as the Chef’s Table Experience or the Royal Tea menu.
Jean-Georges at The Breakers, located inside The Breakers Palm Beach resort in West Palm Beach, is an elegant French-inspired eatery helmed by celebrity chef Jean-Georges Vongerichten. Guests can savor dishes like pan-seared scallops with cauliflower puree or roasted rack of lamb served over whipped potatoes.
Whether you’re looking for modern American cuisine or classic French fare, Florida has something for every palate. With three Michelin star restaurants throughout the state, Florida is proving itself to be a serious contender on the global culinary scene.
Conclusion:
Yes! Florida does have a Michelin Star Restaurant!