Does HiroNori Have Michelin Star?

HiroNori Craft Ramen has been on the Los Angeles food scene since 2017, and it has quickly become one of the most popular ramen restaurants in the city. The restaurant is owned and operated by Chef Hiroki Nakamura, who has gained a reputation for creating unique and flavorful ramen dishes. Despite its success, there’s been one question that’s remained unanswered: Does HiroNori have a Michelin star?

The answer to this question is complicated. To start, it’s important to understand what a Michelin star indicates.

Michelin stars are awards given out by the Michelin Guide – a restaurant guide that was created in 1900 by tire company Michelin. The award is seen as one of the highest honors that a restaurant can receive, with only a few restaurants achieving such recognition each year.

So why hasn’t HiroNori received a Michelin star? While the reasons remain unclear, there are likely several factors at play.

For starters, the Michelin Guide only covers certain cities across the world, which means that some restaurants simply aren’t eligible for consideration. Additionally, the Guide is notoriously difficult to get into – with an intense selection process that takes several months.

Another factor could be that HiroNori is still relatively new to the food scene. While it has gained popularity among locals and tourists alike, it hasn’t had time to build up enough recognition from critics to be considered for a Michelin star.


At this point in time, it remains unclear whether or not HiroNori has received a Michelin star. While the restaurant has certainly earned its fair share of praise from critics and diners alike, it hasn’t had enough time to gain recognition from the prestigious Michelin Guide. It will be interesting to see if HiroNori is able to earn its first star in years to come.