Jamie Oliver is one of the most renowned chefs in the world. He has inspired many people to cook and has become a household name in the culinary world.
He has been a judge on various cooking shows, he has authored numerous cookbooks, and he even has his own restaurant chain. But what many people do not know is that Jamie Oliver also holds a Michelin star.
A Michelin star is one of the highest awards given to restaurants by the Michelin Guide. It is an international standard of excellence that is highly sought after by chefs and restaurateurs alike. A restaurant must meet very stringent criteria in order to be awarded this prestigious accolade, so being able to achieve it is no mean feat.
Jamie Oliver’s first Michelin star was awarded in 2006 for his London restaurant Fifteen. This restaurant was opened with the intention of training young people from deprived backgrounds in how to become professional chefs, and its success showcases just how far Jamie’s dedication to helping others can go.
In 2009, Jamie was awarded a second Michelin star for his restaurant Barbecoa, which was located near St Paul’s Cathedral in London. This award further cemented his reputation as one of the best chefs in the world and proved that he had what it takes to make it at the top level of cuisine.
Jamie Oliver still holds both stars today and continues to be an inspiration for budding chefs all over the world. His restaurants are renowned for their high quality ingredients and creative dishes, so if you ever have the chance to eat there then you should definitely take it!
To conclude, yes Jamie Oliver does have two Michelin stars – one for Fifteen (2006) and another for Barbecoa (2009). These awards are testament to his immense talent as a chef and restaurateur, and they are a reminder that with hard work and dedication anyone can achieve great things!