Jiro Ono is a world-renowned sushi chef and owner of the 3 Michelin star Sukiyabashi Jiro. He has been regarded as one of the best sushi chefs in the world for decades, and his restaurant has held its prestigious Michelin star rating since its opening in 1965.
Jiro Ono is now 91 years old, and although he continues to work hard in his kitchen every day, he has gradually begun to take a step back from the operation of his restaurant. He now spends most of his time training and passing on his knowledge to his sons Yoshikazu and Takashi, who both work alongside him at Sukiyabashi Jiro.
It’s no secret that Michelin stars are awarded based on a number of factors, such as quality of ingredients, cooking techniques, presentation and overall dining experience. As such, it is unclear whether or not Sukiyabashi Jiro will still retain its Michelin star rating once Jiro steps away from the operation of the restaurant.
In recent years, there have been rumors that Sukiyabashi Jiro may soon lose its prestigious Michelin star rating due to changes in the way it operates since Jiro’s retirement. However, these rumors have yet to be verified by any official sources.
Conclusion:
At this point, it is uncertain whether or not Sukiyabashi Jiro will still have a Michelin star once Jiro Ono fully retires from running the restaurant. Until an official announcement is made by either Michelin or the restaurant itself, we can only speculate as to whether or not this iconic establishment will continue to hold its coveted three-star rating.