When it comes to fine dining, it’s no secret that the Michelin star is one of the most prestigious awards a restaurant can receive. KOL, a restaurant located in Mumbai, India, has been making waves since its opening in 2017, and many have wondered whether or not the restaurant could be eligible for a Michelin star.
KOL is owned by celebrated chef Karan Mittal and renowned restaurateur Abhishek Goel. Mittal’s culinary experience spans over 15 years and has taken him around the world.
He is also well-known for his use of spices, which are locally sourced from India. Goel has over 20 years of experience in hospitality and his passion for food is evident in every dish served at KOL.
The menu at KOL focuses on Indian cuisine with a modern twist. The dishes use traditional flavours and spices but are presented in a contemporary style.
The ingredients are all carefully sourced from local suppliers and each dish is made with love and attention to detail. The restaurant also prides itself on its wine selection, which features some of the best vintages from around the world.
KOL has quickly become one of Mumbai’s most popular restaurants and regularly receives rave reviews from customers and critics alike. The restaurant has even been featured in several international publications including The New York Times and CNN Travel.
So does KOL have a Michelin star?
At this time, KOL does not have a Michelin star but that doesn’t mean it is not deserving of one. While there are strict criteria for receiving a Michelin star, KOL certainly meets many of the requirements such as having an outstanding menu with quality ingredients and excellent service.
KOL may not have a Michelin star yet, but it’s clear that they are on their way to becoming one of India’s top restaurants.
With its focus on quality ingredients, modern presentation, and outstanding service, it’s only a matter of time before KOL receives the recognition it deserves.
Conclusion: While KOL currently does not have a Michelin star yet, they certainly meet many of the requirements needed to receive one such as having an outstanding menu with quality ingredients and excellent service. With their focus on quality food, modern presentation, and outstanding service it is only matter of time before KOL receives the recognition it deserves.