Le Jardinier is a French-American restaurant located in the heart of the Miami Design District. The restaurant is helmed by two-Michelin-starred chef, Jean-Georges Vongerichten, who has been praised for his innovative and creative approach to cuisine. The restaurant offers an upscale dining experience that is sure to delight even the most discerning palate.
The menu at Le Jardinier is divided into five main categories: appetizers, entrees, sides, desserts and drinks. The appetizers range from classic French fare like Escargot and Foie Gras to more modern dishes like their Roasted Sweet Potato Croquettes. Entrees feature seasonal ingredients like Purple Cauliflower with Miso Dashi Broth and Quinoa Risotto with Wild Mushrooms and Truffle Sauce.
Sides include options such as Truffled Potato Gratin and Grilled Asparagus with Lemon Oil. For dessert, guests can choose from a selection of beautiful pastries such as Lemon Tart or Cocoa Financier Cake. The drinks menu features an extensive list of wines by the glass or bottle as well as craft cocktails made with fresh ingredients like jalapeno-infused tequila or hibiscus simple syrup.
Le Jardinier has been praised for its ambiance as well as its food. The restaurant’s interior features elegant decor with a modern touch that compliments the cuisine perfectly. There is also an outdoor terrace where guests can enjoy their meal while taking in Miami’s skyline views.
The quality of food at Le Jardinier has earned it recognition from several prestigious organizations including the Michelin Guide which awarded it a star in 2017 for its “high-quality cooking, worth a stop” rating. This makes Le Jardinier one of only four restaurants in Miami to have received this honor; an impressive feat that speaks to its level of excellence and commitment to providing an exceptional dining experience for guests.
Yes, Le Jardinier does have a Michelin star rating due to its high quality cooking and commitment to providing an exceptional dining experience for guests.