Nick Nairn is a Scottish chef, restaurateur, and television presenter who has been at the forefront of the culinary industry for decades. He is best known for his appearances on several popular cooking shows such as Ready Steady Cook and Great British Menu, as well as his own successful cookery school.
Nairn has received numerous awards for his culinary achievements throughout his career, including the prestigious Andre Simon Award in 2011 for ‘Outstanding Contribution to Food and Drink’. He was also awarded an honorary doctorate from the University of Abertay in 2016 in recognition of his work.
In terms of Michelin stars, Nairn has three restaurants which have all achieved one-star ratings. His first was The Braeval Hotel Restaurant in 1993, followed by The Boat House Restaurant in 2007 and then The Cross at Kingussie in 2012.
As a chef who has been highly respected within the industry for many years, it is not surprising that Nick Nairn has achieved multiple Michelin stars over the course of his career. His passion for food shines through in each of his restaurants and his tireless dedication to excellence has been rewarded with three one-star ratings from Michelin.
Conclusion:
Yes, Nick Nairn does have a Michelin star – he currently holds three one-star ratings across three different restaurants.
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Nick Nairn is a celebrated Scottish chef and restaurateur who has been active in the culinary world since the 1980s. He is best known for his television appearances, most notably on BBC’s Saturday Kitchen, where he was a regular guest chef. Nick has been involved in numerous successful culinary ventures, including his own cookery school and several restaurants which have earned him a number of awards over the years.
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