When it comes to Michelin-starred restaurants, Portugal is on the map. The country is home to some of the world’s top chefs and restaurants, each of which has been awarded at least one Michelin star. From culinary classics like Bacalhau a Braz to modern dishes like suckling pig, Portugal’s best restaurants offer a range of mouthwatering fare.
Perhaps the most famous of Portugal’s Michelin-starred restaurants is Vila Joya, located in Algarve. This two-Michelin-starred eatery is run by chef Dieter Koschina, who uses fresh ingredients from the surrounding area to create his award-winning dishes. Guests can enjoy classics like seafood risotto or try something new like braised veal cheeks with saffron cream sauce.
In Lisbon, diners can experience Belcanto, a two-Michelin-star restaurant helmed by Jose Avillez. This restaurant specializes in modern Portuguese cuisine and features dishes like roasted octopus with black olive oil and slow cooked wild boar with chestnuts and honey.
Another popular spot in Lisbon is Eleven, which has held its one Michelin star since 2011. With dishes like squid ink macaroni with cockles and sea bass ceviche with wasabi mayonnaise, this restaurant evokes a sense of adventure and discovery every time you sit down for a meal.
For those looking for something truly unique, there’s Feitoria in Lisbon – the only Portuguese restaurant to have been awarded two Michelin stars in 2020. The menu features creative takes on traditional Portuguese flavors such as monkfish rice with chorizo and chargrilled tuna steak with pomegranate sauce.
Overall, Portugal offers diners an array of options when it comes to fine dining—all backed by the prestigious recognition of the Michelin Guide. With its incredible selection of restaurants offering classic and modern fare alike, there’s no doubt that Portugal has some of the best Michelin star restaurants in Europe.
Conclusion: Yes, Portugal does have Michelin Star Restaurants.