Does Sepia Have a Michelin Star?

Does Sepia Have a Michelin Star?

Sepia, located in Chicago’s West Loop, is known for its contemporary cuisine and acclaimed chefs. The restaurant has been praised for its creative dishes and modern take on classic American flavors. So, does Sepia have a Michelin star?

The short answer is no. Although Sepia has been recognized and praised by the media and diners alike, it has not received a Michelin star. Despite this, the restaurant continues to draw in guests who appreciate its innovative menu and atmosphere.

Michelin stars are highly coveted awards given to restaurants that meet specific criteria such as quality of food, creativity of dishes, ambiance, service and more. With such strict guidelines to meet in order to be awarded a star, it is no wonder that many restaurants do not make the cut. That being said, Sepia continues to remain one of Chicago’s most beloved restaurants without this prestigious accolade.

The restaurant has won many awards over the years for its innovative cuisine and unique atmosphere. It has been recognized by Zagat as one of the top 10 best restaurants in Chicago for multiple years running and holds four stars from Forbes Travel Guide. In addition to these awards, Sepia was also named “Restaurant of the Year” in 2012 by Eater Chicago.

This just goes to show that although Sepia does not have a Michelin star, it is still one of the top restaurants in Chicago with much praise from guests and industry professionals alike. The restaurant continues to offer an ever-evolving menu that blends classic American flavors with modern techniques while still remaining true to its roots.

At the end of the day, it is up to each individual diner to decide if they enjoy their experience at Sepia regardless of any accolades or awards it may or may not have won. After all, when it comes down to it, all that really matters is whether or not you had a great meal at an outstanding restaurant – something that can definitely be said about Sepia!


In conclusion, despite having been highly praised by media outlets and diners alike over the years – including being named “Restaurant of the Year” in 2012 – Sepia does not currently have a Michelin star. However, this does not make it any less beloved as one of Chicago’s top restaurants as it continues to offer innovative dishes while staying true to its roots. Ultimately what matters most at the end of your meal is whether or not you had an enjoyable experience – something that can most certainly be said about Sepia!