Sushi Yasuda is a sushi restaurant in New York City with a long-standing reputation as one of the city’s best sushi restaurants. Founded by an experienced Japanese sushi chef, the restaurant has been praised for its high-quality ingredients, its skillful preparation, and its welcoming atmosphere.
The restaurant offers a variety of different types of sushi, including traditional sushi made with raw fish and rice, as well as specialty rolls and sashimi. The menu also includes cooked dishes such as tempura and teriyaki. Sushi Yasuda also offers an extensive selection of sake, shochu, beer, and wine to accompany its dishes.
Despite its high quality cuisine, Sushi Yasuda has not yet been awarded a Michelin star – the highest accolade that can be given to a restaurant by the Michelin Guide. Many restaurants have been awarded stars in recent years, but Sushi Yasuda has yet to receive this recognition. This could be due to the fact that it is relatively small compared to other Michelin starred restaurants in New York City.
In addition to not having a Michelin star, Sushi Yasuda does not have any other awards or recognitions from major industry organizations or publications. However, it does have positive reviews from customers on Yelp and TripAdvisor which indicate that diners are highly satisfied with their experience at the restaurant.
Does Sushi Yasuda Have a Michelin Star?
No, Sushi Yasuda does not currently have a Michelin star. Despite its high-quality cuisine and positive reviews from diners, it has yet to receive this prestigious recognition from the Michelin Guide. However, this could change in the future if the restaurant continues to provide excellent service and food for its patrons.