Tennessee is known for its exceptional cuisine, fresh ingredients and diverse flavors. From Memphis-style barbecue to Nashville hot chicken, the state offers a wide range of culinary experiences.
But does Tennessee have any Michelin-starred restaurants? The answer is yes!
Tennessee is home to five Michelin-starred restaurants, all of which are located in Nashville. The five restaurants are Rolf and Daughters, City House, Bastion, Henrietta Red and Husk Nashville. Rolf and Daughters was the first restaurant in Tennessee to receive a Michelin star in 2013.
Rolf and Daughters, located in Germantown neighborhood of Nashville, serves up Italian-inspired cuisine with local ingredients. The menu features handmade pastas and wood-fired pizzas. The restaurant also has an extensive wine list.
City House, also located in Germantown neighborhood of Nashville, serves up rustic Italian fare made from local ingredients. Dishes include housemade pastas, wood-fired pizzas and inventive entrees. The restaurant also has an impressive selection of wines.
Bastion, located in Wedgewood Houston neighborhood of Nashville, is a unique dining experience that blends Southern flavors with European techniques. Dishes include roasted chicken with crispy skin, grilled octopus and grilled pork chops. The restaurant also offers a rotating selection of craft beers.
Henrietta Red, located in the bustling Gulch neighborhood of Nashville, features wood-fired dishes made from locally sourced ingredients. Dishes include wood-roasted fish tacos, smoked brisket sandwiches and roasted beets with yogurt sauce. Henrietta Red also has an extensive cocktail menu.
Husk Nashville, located on Broadway Street in downtown Nashville, serves up Southern cuisine inspired by the region’s seasonal bounty. Dishes include fried chicken livers with pickles, country ham with sweet potatoes and shrimp & grits with tasso ham gravy. Husk also has an extensive wine list.
Conclusion:
Yes! Tennessee is home to five Michelin-starred restaurants – Rolf and Daughters, City House, Bastion, Henrietta Red and Husk Nashville – all of which are located in the city of Nashville. Each offers its own unique dining experience that showcases the best of Tennessee’s homegrown flavors.