What is BPA?
Bisphenol A (BPA) is a chemical that has been used to make plastics and resins since the 1960s. It is a known endocrine disruptor, meaning it interferes with normal hormone production in the body. It has been linked to a wide range of health issues, including reproductive issues, cancer, and diabetes.
How Do You Know if a Canned Food Has BPA?
The best way to know if a canned food contains BPA is to check the label or contact the manufacturer directly. The FDA requires that food labels include information about any potential allergens, so if BPA is present in the can it should be listed on the label. If you are still unsure about whether or not a canned food contains BPA, you can contact the manufacturer directly and ask them for more information.
Why Should You Avoid Canned Foods Containing BPA?
Consuming foods containing BPA can increase your exposure to this endocrine disruptor and potentially lead to health issues over time. Therefore it is important to avoid canned foods that contain BPA whenever possible. Choosing fresh or frozen foods instead of canned foods can help reduce your exposure to this potentially harmful chemical.
It is important to be aware of which canned foods may contain BPA and take steps to avoid consuming them whenever possible. Checking food labels or contacting manufacturers directly are both good ways of finding out if a particular canned food contains BPA. Doing so can help reduce your exposure to this potentially harmful chemical and help protect your long-term health.