Kitchen appliances are essential for any functional kitchen. A well-laid out kitchen with properly placed appliances makes the entire process of cooking, eating and entertaining much smoother.
There are certain guidelines to follow when deciding how to layout your kitchen appliances, which include positioning the refrigerator, oven, and sink strategically.
Positioning the Refrigerator
The refrigerator is typically positioned against an outer wall allowing easy access to its contents. This position also allows space for other major appliances like the stove or oven to be placed near it. It should also be close enough to an electrical outlet so that it can be plugged in without having to stretch cords across the room.
Positioning the Oven
The oven is typically placed next to the refrigerator so that both can be easily accessed when needed. This will also allow for additional storage space for pots and pans underneath or beside it. Some people prefer to place their oven at a lower height so that bending down is not necessary when taking out food from the oven.
Positioning the Sink
The sink is usually placed between the refrigerator and stove as this allows easy access to both areas while washing dishes or preparing food. It should also be close enough to a window or ventilation system so that steam from boiling water can escape easily.
Conclusion:
When laying out kitchen appliances in a kitchen, it is important to consider each appliance’s functionality and placement within the space available. Positioning items such as the refrigerator, oven and sink strategically will create a more efficient workflow while cooking, eating and entertaining.
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