Making a storage rack for canned food is an easy and economical way to keep your pantry organized. It can be used to store canned fruits and vegetables, soups, sauces, and other canned items.
With a few simple materials, you can quickly create a storage rack that will last for years.
Materials Needed:
- Wooden boards (2x4s)
- Screws
- Drill
- Saw
Step 1: Measure the area where you would like to put the storage rack. Make sure to leave some space between each shelf so you will have room for larger cans.
Cut the wooden boards to the desired size with a saw.
Step 2: Assemble the shelves by drilling pilot holes into each board and using screws to attach them together. Make sure that all of the boards are level and secure.
Step 3: