How Do You Remove BPA From Canned Food?

BPA is a chemical compound that is often found in canned food. It has been linked to various health problems, including cancer and reproductive issues.

While it can be difficult to completely remove BPA from canned food, there are some steps you can take to reduce your exposure.

Check for BPA-Free Labels

The first step in reducing your exposure to BPA is to check the labels of canned food items for a “BPA-free” label. If the label states that the product is free of BPA, then you can be sure that it is safe to consume. However, not all canned food items will have this label, so it’s important to check each item individually.

Choose Fresh Food When Possible

If possible, try to choose fresh food over canned items as much as you can. Fresh produce does not contain any traces of BPA, so switching away from canned goods can help reduce your exposure significantly.

Avoid Reheating Canned Food

When preparing food from cans, try not to reheat them in the microwave or on the stovetop. The heat from these methods can cause the BPA in the cans to leach into your food, increasing your risk of exposure. Instead, try steaming or baking your canned goods if you must reheat them at all.

Choose Glass Containers Over Cans

If possible, opt for glass containers over cans when purchasing food items like sauces and soups. Glass containers typically do not contain any traces of BPA and are much safer for consumption than their canned counterparts.

Conclusion: How Do You Remove BPA From Canned Food?

Removing BPA from canned food completely may not be possible, but there are steps you can take to reduce your exposure such as checking for “BPA-free” labels on products and choosing fresh produce over canned goods whenever possible. Additionally, avoid reheating canned foods in the microwave or on the stovetop and opt for glass containers instead when purchasing sauces and soups. By following these simple steps, you can help keep yourself safe from potential health risks associated with consuming foods containing high levels of BPA.