A 2 Michelin star restaurant is a dining establishment that has been awarded a rating of two stars by the esteemed Michelin Guide. This honor is reserved for restaurants which are deemed to be of very high quality, and these restaurants are typically very expensive and exclusive. The Michelin Guide has been around since 1900, and it is one of the most respected food guides in the world.
2 Michelin star restaurants can be found in many countries around the world, including the United States. In the U.S., there are currently 43 restaurants with two Michelin stars, spread across 17 states.
California has the most two-starred restaurants with nine, followed by New York (eight) and Washington D.C. (seven). Other states with multiple two-starred establishments include Illinois (four), Texas (three), Massachusetts (three), Florida (two) and Georgia (two).
The Michelin Guide also has three-star ratings, which indicate “exceptional cuisine worth a special journey” according to their website. There are currently only 13 three-star eateries in the United States; all of them are located in California or New York.
In terms of international locations, France is home to the most two-star restaurants with 82 total establishments, followed by Japan with 68 and Italy with 51. Other countries that have notable numbers of two-starred eateries include Germany (27), Spain (26), China (25) and Switzerland (20).
Overall, there are currently 386 2 Michelin star restaurants located around the world as of 2019. To experience some of the best cuisine available from a variety of different cultures, look no further than a restaurant that has been awarded two stars from the prestigious Michelin Guide.
Conclusion: The global total number of 2 Michelin star restaurants stands at 386 as per 2019 estimates. These exclusive eateries offer some of the best cuisine available from various cultures and offer an experience worth remembering for years to come!