Michelin stars are the most coveted awards for a restaurant, and to receive three of them is a rare feat. But just how rare? How many 3 Michelin star restaurants are there in the world?
The answer depends on which guide you’re looking at. The Michelin Guide, which originated in France, is widely considered to be the most prestigious guide for fine dining establishments.
In 2019, the Michelin Guide awarded stars to 137 restaurants worldwide, with just 11 of them receiving three stars – the highest honour possible. The 11 restaurants with three stars were located in seven countries: France, Japan, United States, Spain, Italy, Germany and Switzerland.
In addition to the Michelin Guide, other food guides also award stars to restaurants. For example, The World’s 50 Best Restaurants awards 50 top spots each year based on votes from hundreds of international restaurant industry experts. In 2019, 12 restaurants received three stars from this group – making the total number of 3-star restaurants across both guides 23 worldwide.
These 23 highly acclaimed restaurants offer some of the best culinary experiences in the world – from traditional French cooking at L’Astrance in Paris to modern Japanese cuisine at Den in Tokyo. Eating at one of these establishments is an experience like no other; a meal that has been crafted with precision and care by some of the world’s best chefs.
Conclusion:
The number of 3 Michelin star restaurants in the world is relatively small – just 23 across both the Michelin Guide and The World’s 50 Best Restaurants 2019 list – but they offer some of the finest culinary experiences available today.
10 Related Question Answers Found
The 3 Michelin Star Ranking is one of the most coveted awards in the culinary world. It is a signifier that the restaurant has achieved excellence in food, service, and atmosphere. Established in 1926 by The Michelin Guide, it is an international standard of quality and excellence.
The Michelin Guide is one of the most well-known and respected restaurant guides in the world. It has been awarding stars to restaurants since 1926, with the coveted three-star rating being reserved for establishments that demonstrate “exceptional cuisine, worth a special journey”. The number of restaurants that have achieved this status has grown steadily over the years, and there are now a total of 133 Michelin 3 Star Restaurants around the world.
The 3-star Michelin rating is the highest honor a restaurant can receive and is seen as an indication of exceptional cuisine. The rating system was originally developed in France in 1926 as a way to evaluate restaurants. Since then, the Michelin Guide has grown to span multiple countries, but many of the world’s top 3-star restaurants are still found in France.
Michelin 3-star restaurants have long been considered the pinnacle of fine dining. These restaurants are a mark of excellence, the highest accolade a chef can aspire to. A Michelin 3-star rating is a guarantee of an unforgettable dining experience, and only the world’s best chefs can achieve it.
There are currently 134 Michelin 3 star restaurants around the world. These restaurants have been carefully selected by the Michelin Guide and are considered to be some of the best and most luxurious culinary experiences available. Michelin 3 stars are awarded to restaurants that offer an exceptional cuisine, skillfully and carefully crafted dishes of outstanding quality.
Michelin three-star restaurants are the pinnacle of culinary achievement around the world. They represent the highest level of dining excellence, and their exclusive nature has made them some of the most sought-after dining experiences in the world. But just how many Michelin three-star restaurants are there in the world?
Michelin-starred restaurants are a pinnacle of culinary excellence, with only the finest eateries receiving the coveted three Michelin stars. But just how many Michelin three star restaurants are there? The Michelin Guide is the most renowned and respected restaurant guide in the world.
When it comes to fine dining, there are few greater accolades than being awarded three Michelin stars. The Michelin Guide is widely regarded as the most prestigious restaurant guide in the world and has become a benchmark for excellence among restaurants. A three-star rating means that not only is the food of the highest quality and prepared with exquisite care, but also that the ambiance and service are exemplary.
Three star Michelin chefs are some of the top culinary artists in the world. They have achieved a level of excellence in their craft that few others can match and are highly sought after in the culinary industry. The Michelin Guide is a prestigious guidebook that awards restaurants with up to three stars based on their quality of cuisine, atmosphere and service.
Michelin stars are a hallmark of excellence in the culinary world. Since 1926, the Michelin Guide has been awarding restaurants up to three stars for their exceptional food and service. The coveted three-star rating is a sign of fine dining at its finest.
