The Michelin star system is the most recognizable and respected guide to the world’s best restaurants. A Michelin two-star rating is an indication of exceptional cuisine, skillful preparation, and high-quality ingredients.
It is a rare honor for a restaurant to be awarded two stars, and it can be incredibly difficult to maintain the rating year after year. So how many Michelin two-star restaurants are there in the United States?
The answer is not as simple as one might think. The Michelin Guide only covers certain regions around the world such as Europe, Japan, and certain parts of Asia.
The US does not have its own guide, but some states are included in other regional guides such as California in the San Francisco Bay Area guide. As of 2021, there are currently twenty-two Michelin two-star restaurants in the United States spread out across seven states.
California has the most Michelin two-star restaurants with a total of nine including Atelier Crenn in San Francisco, Benu in San Francisco, Manresa in Los Gatos, Saison in San Francisco, Single Thread Farms Restaurant & Inn in Healdsburg, Sons & Daughters in San Francisco, The French Laundry in Yountville, Trois Mec in Los Angeles and Yamashiro Hollywood.
New York follows closely behind with six two-star restaurants including Eleven Madison Park and Le Bernardin both located in Manhattan; Aquavit and Daniel both located on the Upper East Side; Marea located near Central Park; and Momofuku Ko located near Washington Square Park.
Illinois has three Michelin two-star restaurants including Alinea located in Chicago’s Lincoln Park neighborhood; Grace located on Chicago’s West Loop; and Smyth + The Loyalist which is also located on Chicago’s West Loop.
Massachusetts
has three two-star restaurants: O Ya located near Boston’s Chinatown neighborhood; Coi located near North Beach; and Bar Boulud inside Boston’s Mandarin Oriental Hotel.
Washington DC
, Maryland and Virginia have one two-star restaurant each: The Inn at Little Washington which is located near Washington DC; Voltaggio Brothers Steak House which is located near Frederick MD; and Inn at Little Washington which is also located near Washington DC.
Michigan
has one Michelin two-star restaurant: Selden Standard which is located in Detroit’s Midtown neighborhood.
Conclusion
: There are currently 22 Michelin 2 Star Restaurants spread out across 7 states within the US – California (9), New York (6), Illinois (3), Massachusetts (3), Washington DC/Maryland/Virginia (1) and Michigan (1). While this number may seem small relative to other countries that have their own regional guides such as Europe or Japan, it still speaks volumes about the quality of food that can be found throughout America’s finest culinary establishments.
10 Related Question Answers Found
America has no shortage of acclaimed restaurants, and the Michelin Guide has been the gold standard for recognizing the cream of the crop since its first US guide was released in 2006. The 2-star Michelin ranking is especially noteworthy, as there are only a handful of restaurants with this distinction in the US. To receive two stars, a restaurant must offer “excellent cooking, worth a detour” according to Michelin’s criteria.
The Michelin Guide is a respected and well-known guide that rates restaurants from all over the world. The guide assigns a star rating to each restaurant, with three-star being the highest rating. A two-star Michelin restaurant is one that has been judged to be excellent in culinary quality and worth a detour for its overall dining experience.
The Michelin Guide is the premier source of restaurant ratings, featuring many of the world’s finest restaurants. Michelin stars are a highly sought-after accolade in the culinary industry and are awarded to restaurants that offer outstanding cuisine. With two Michelin stars, a restaurant is considered to be worth a special detour and offers cuisine of exceptional quality.
The United States is home to some of the world’s most renowned restaurants, and many of these have been awarded Michelin stars. The Michelin Guide, created by the French tire maker in 1900, awards restaurants one to three stars depending on their quality and service. Having a Michelin-starred restaurant is a sign of prestige, and chefs all over the world strive to achieve this honor.
Michelin 1 Star Restaurants in the US:
Michelin 1 Star restaurants are the highest rated restaurants in the world according to Michelin’s Guide to Dining. The Michelin Guide is an annual guide published by the French tire company, Michelin, that assigns ratings from one to three stars to restaurants based on their quality and consistency of their dishes. Since its first publication in 1900, Michelin has been known as one of the best sources of restaurant reviews and rankings.
Michelin Star Restaurants in the US
The Michelin Guide is a highly respected guidebook that ranks restaurants, hotels and other attractions across the world. The guide’s star ratings are considered to be one of the utmost honours in the culinary world. The Michelin star system ranges from one to three stars, and it is a symbol of excellence for chefs and restaurateurs alike.
Michelin star restaurants are some of the most prestigious eateries in the world. The Michelin Guide, which is published in several countries, awards stars to restaurants that it deems deserving. The number of stars a restaurant receives is based on factors such as the quality of cuisine, service, and atmosphere.
Michelin star restaurants are considered to be some of the finest dining experiences in the world. The Michelin Guide has been awarding stars since 1926 and is widely considered to be one of the most prestigious awards a restaurant can receive. The coveted stars are awarded to restaurants that meet standards of excellence in food, service and atmosphere.
Michelin star restaurants are the creme de la creme of the culinary world. They have been recognized for their exceptional cuisine and service, a reputation that is hard-earned and deserves to be celebrated. But, how many Michelin star restaurants are there in the United States?
One star Michelin restaurants are a step up from the regular dining experience. They offer unique flavors and high-quality ingredients that make for an unforgettable meal. These restaurants are often found in urban areas, where they can be a great way to experience the culture of the city.
