Kitchen appliances are some of the most heavily used items in the home, and it’s important to keep them properly cleaned. Not only do clean appliances look nice, but they also run more efficiently and help to prevent bacteria and grime from building up. Depending on the appliance, there are various cleaning methods that should be used to keep them in optimal condition.
Refrigerator:
The refrigerator is one of the most important kitchen appliances and should be cleaned regularly. At least once a month, you should remove all food from the refrigerator and shelves, throw away any expired items, and then wipe down all surfaces with a cleaning solution or vinegar-water solution. The coils on the back of the refrigerator should also be vacuumed every few months to ensure proper air circulation.
Stovetop:
The stovetop is another heavily used kitchen appliance that needs regular cleaning. After each use, surfaces should be wiped down with a damp cloth or sponge.
Once a week, it’s best to use a stovetop cleaner to remove any grease or grime that may have built up. Additionally, any pans or trays used on the stovetop should also be washed after each use.
Dishwasher:
Dishwashers are designed to do most of the cleaning for us but still need regular maintenance. Each month it’s important to run an empty cycle with dishwasher cleaner added for extra sanitation. Also, check for any clogs in the filter system which can reduce water flow and impede cleaning efficiency.
Microwave:
The microwave is one of those appliances that seems like it can go forever without being cleaned but this isn’t true! After each use, wipe down surfaces with a damp cloth or sponge to prevent splattered food from hardening on surfaces.
Once a week it’s best to fill a bowl with water and vinegar and place it inside the microwave for about five minutes before wiping down again for extra sanitation.
Conclusion:
How often do kitchen appliances need to be cleaned? It depends on the appliance but generally speaking refrigerators should be cleaned at least once a month while other appliances such as stoves and microwaves can benefit from weekly cleanings.