Angele Restaurant, located in Napa Valley, California, is a Michelin-starred restaurant that has been receiving rave reviews since it opened in 2019. The restaurant is owned by chef and restaurateur Guy Savoy and his wife, Angele Savoy. The restaurant offers French-inspired cuisine that is both modern and traditional.
The menu at Angele includes dishes like oysters with caviar, foie gras with black truffles, and steak tartare with quail eggs. The flavors are complex yet subtle, making them enjoyable to all palates. The restaurant also boasts a great selection of wines from both the Napa Valley region and France.
The atmosphere at Angele is inviting and cozy. The décor is simple yet elegant, featuring dark wood tables and chairs as well as beautiful paintings adorning the walls. The staff are friendly and helpful, always willing to answer questions about the menu or provide suggestions on which wine to pair with your meal.
Angele’s commitment to quality shines through in every aspect of the dining experience from start to finish. From the moment you walk in the door until you leave you can feel a sense of care and attention to detail that sets this restaurant apart from others in the area.
Angele has indeed earned its Michelin star rating due to its commitment to excellence in food, service, atmosphere, and wine selection. With its exquisite dishes and delightful ambiance it’s easy to understand why this restaurant has become so popular among locals and tourists alike.
Conclusion:
Yes, Angele is a Michelin Star Restaurant owing to its exceptional food quality, service standards, ambiance and wine selection.
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