Frenchette is a restaurant in New York City that has been earning rave reviews since opening in 2018. It has become one of the most sought-after restaurants in the city, with its unique blend of French and American cuisines.
The menu features an array of dishes, from classic French-style dishes such as steak tartare to more contemporary offerings like crispy duck confit. The atmosphere is casual yet elegant, and the service is friendly and attentive.
So, does Frenchette have a Michelin star? The answer is yes! Frenchette was awarded a Michelin star in 2019 after just one year of being open.
This makes it one of the youngest restaurants in New York to receive the prestigious award. In addition to its Michelin recognition, Frenchette has earned numerous other accolades from magazines such as GQ and Food & Wine Magazine.
Frenchette’s success can be attributed to its talented chefs and staff who strive for excellence in every aspect of their work. Executive chef Riad Nasr and chef de cuisine Lee Hanson are highly experienced chefs who bring a wealth of knowledge and experience to the restaurant.
They have created an innovative menu that highlights regional flavors while staying true to their French roots. The kitchen team also works closely with local farmers and purveyors to ensure they are using only the freshest ingredients available.
It’s clear that Frenchette offers a truly unique dining experience that has won over countless diners since opening in 2018. With its stylish atmosphere, friendly service, and delicious food, it’s no wonder why this restaurant has earned such high praise from critics and diners alike – including its coveted Michelin star!
Conclusion: Yes, Frenchette is indeed a Michelin Star restaurant after only one year of being open! This speaks volumes about the level of quality that this restaurant provides to its guests on every visit.
The talented chefs behind Frenchette have worked hard to create an innovative menu full of flavor that showcases their French roots while staying true to local ingredients. With all these great qualities combined, it’s easy to see why this restaurant continues to receive so much acclaim from critics and diners alike!