Kinship is a Michelin-starred restaurant located in Washington, DC. The restaurant is owned by Chef Eric Ziebold and his wife Celia Laurent who both have an impressive background in the culinary world.
Chef Eric has worked at some of the most prestigious restaurants in the world, from Thomas Keller’s French Laundry to Daniel Boulud’s flagship restaurant Daniel in New York City. Meanwhile, Celia Laurent has worked as a pastry chef and pastry instructor all over the world, from France to Japan, before joining Kinship.
Kinship offers an unforgettable dining experience with its contemporary American cuisine that incorporates classic French techniques. The menu features seasonal ingredients and flavors that draw inspiration from around the world. Some of the signature dishes include tamarind-glazed duck breast, hamachi crudo with pickled green strawberries and uni butter, and roasted lamb shoulder with curry leaf vinaigrette.
The restaurant also boasts an impressive wine list featuring rare and unique selections from around the globe. Additionally, Kinship offers craft cocktails made with fresh-pressed juices, house-made syrups, and top-shelf spirits.
Kinship has been recognized by many prestigious organizations for its outstanding cuisine including being awarded one Michelin star. This honor is only given to restaurants that serve food of exceptional quality so it is no surprise that Kinship has earned this distinction.
Conclusion:
Is Kinship Michelin Star? The answer is yes! With its innovative cuisine featuring seasonal ingredients from around the globe and an extensive wine list, Kinship has been awarded one Michelin star for its outstanding culinary excellence.
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