Oxomoco is a modern Mexican restaurant located in the heart of Brooklyn, New York. This trendy eatery has been quickly gaining recognition for its unique take on traditional Mexican cuisine. With its vibrant atmosphere, delicious dishes, and creative cocktails, Oxomoco has become a popular spot for locals and visitors alike.
The restaurant is owned and operated by chefs Alejandro Medina and Enrique Olvera. With their combined expertise in Mexican cuisine and gastronomy, they have created a menu that is both inventive and flavorful. The menu features dishes inspired by traditional Mexican flavors, but with a modern twist.
The restaurant also boasts an impressive cocktail program. The bar team creates drinks that are complex yet approachable, incorporating ingredients like mezcal, tequila, pisco, and other spirits. The cocktails are often made with house-made syrups and fresh juices.
Oxomoco has garnered critical acclaim from renowned food critics around the world. Bon Appétit magazine named it one of the best new restaurants in New York City for 2019. In addition to being recognized by Bon Appétit magazine, Oxomoco was also listed among the top 50 restaurants in Latin America by Latin America’s 50 Best Restaurants 2019.
Is Oxomoco a Michelin Star?
At this time, Oxomoco does not hold any Michelin stars. While it has certainly earned rave reviews from food critics around the world, it has yet to be awarded any prestigious Michelin stars.
Despite not having any Michelin stars yet, Oxomoco is certainly one of the best restaurants in Brooklyn offering diners an unforgettable experience with its inventive menu and creative cocktails.
Conclusion:
Oxomoco does not currently hold any Michelin stars but it still stands as one of the top restaurants in Brooklyn offering diners an unforgettable experience with its inventive menu and creative cocktails.