Rocksalt is a Michelin-starred restaurant located in Folkestone, Kent. The restaurant has been awarded one Michelin star every year since its opening in 2005. This recognition is an indication that the food served at Rocksalt is of an exceptionally high standard.
Rocksalt focuses on local ingredients and seasonal menus, with a focus on sustainable seafood and locally sourced produce. Head Chef Mark Sargeant has created a menu that celebrates the very best of British cuisine while also drawing inspiration from around the globe. The menu features dishes such as scallops with celeriac puree, Cornish mackerel with apple and fennel salad, and wild rabbit saddle with braised white beans.
The restaurant also offers an extensive wine list featuring wines from the UK and Europe, as well as a selection of craft beers and cocktails. The atmosphere at Rocksalt is relaxed and inviting, with an emphasis on hospitality and service.
Rocksalt has become one of the most popular restaurants in Kent for its consistently high quality food and excellent service. It is also well-known for its annual charity events, which have raised over £50,000 for various charities over the years. This commitment to giving back to the community has earned Rocksalt respect from both locals and visitors alike.
Yes, Rocksalt is a Michelin Star restaurant located in Folkestone, Kent that has been awarded one Michelin star every year since its opening in 2005. The restaurant offers an exceptional dining experience through its use of locally sourced ingredients, carefully crafted dishes, impressive wine list and excellent service standards – all of which have earned it recognition from both locals and visitors alike.