What Are the 4 Michelin Star Restaurants in Edinburgh?

Edinburgh is known for its rich history and culture, as well as for its vibrant restaurant scene. The city is home to some of the best restaurants in the UK, including four Michelin-starred establishments. These prestigious restaurants offer an exceptional dining experience that combines creative culinary techniques with outstanding service and quality ingredients.

The first of these four Michelin-starred restaurants is The Kitchin. Located in the Leith area of Edinburgh, this restaurant serves up fresh seafood dishes, such as the Loch Duart Salmon with smoked bacon and artichoke and the Shellfish Bisque with squid ink croutons. This restaurant also offers a range of fine wines to complement the meal.

Number Two is Restaurant Martin Wishart. Established in 1999, this award-winning eatery offers a wide range of classic French cuisine, from roasted pheasant with black truffle risotto to jumbo prawns with green curry sauce. The restaurant also has an impressive selection of fine wines.

Third on the list is 21212. This elegant restaurant specializes in modern Scottish cuisine, featuring dishes like pan-fried sea bass with mussel velouté and slow-cooked pork belly with apple compote. The wine list at 21212 features rare and exclusive bottles from around the world.

Finally, there’s the renowned Number One at The Balmoral Hotel. This Michelin-starred establishment serves up spectacular dishes like seared scallops with chorizo crumb and roasted quail breast with black pudding puree. Number One’s extensive wine list offers a variety of labels from renowned producers.

Conclusion:

The four Michelin star restaurants in Edinburgh are The Kitchin, Restaurant Martin Wishart, 21212 and Number One at The Balmoral Hotel – each offering unique menus of exquisite fine dining experiences along with world class wines to enjoy alongside them.