Italy is one of the most iconic countries in the world, and its food is a big part of that. From pasta to pizza, Italian food is some of the most internationally renowned.
Italy has many famous dishes that it’s known for, so let’s take a look at some of the highlights.
Pizza is arguably the most popular dish to come out of Italy. It’s made by baking a flatbread dough with toppings such as tomatoes, cheese, and other ingredients like meats or vegetables.
It can be eaten as a main meal or as a snack. It can be found all over the world and comes in many different varieties.
Pasta is an Italian staple dish that comes in all shapes and sizes. Pasta is made from unleavened dough made from durum wheat flour and water.
It can be eaten as its own dish with sauces or mixed into soups, salads, or casseroles. Macaroni, spaghetti, linguine, ravioli, tortellini are just some of the famous types of pasta associated with Italian cuisine.
Gelato is Italy’s answer to ice cream. It’s a frozen dessert made from milk and sugar that’s been churned slowly to make it extra creamy and dense.
Gelato comes in countless flavors including chocolate, hazelnut, pistachio and more! Italians often enjoy gelato after their meals as a sweet treat.
Risotto is another beloved Italian dish that’s made from rice cooked in broth until it has a creamy consistency. Risotto can be served plain with cheese or with vegetables like mushrooms for an extra flavorful meal.
Bruschetta, also known as “crostini” are slices of grilled bread topped with olive oil and garlic then rubbed with fresh tomatoes or other ingredients like mushrooms or onions for added flavor.
“What Famous Food Is Italy Known For?”
From pizza to gelato to risotto and bruschetta, Italy is known for its classic yet delicious dishes that have been enjoyed by people around the world for centuries!