What Famous Person Served Fast Food?

Famous people have served fast food on many occasions. From celebrity chefs to A-list actors, many have taken the time to serve up some of their favorite dishes to hungry customers.

Julia Child was one of the first famous people to serve fast food. In the 1950s, she famously served up her signature dish, French onion soup, at a drive-in in California. She would later go on to become an iconic celebrity chef and one of the most well-known personalities in the culinary world.

Martha Stewart is another famous person who has served fast food. In 2009, she teamed up with Burger King for a promotion in which customers could get a free Whopper if they ordered her favorite sandwich – the Chicken BLT – from any Burger King location. Stewart also joined forces with Dunkin’ Donuts in 2011 to promote her own line of coffee drinks that were available in select stores across the country.

Rachael Ray is yet another famous chef who has served fast food. In 2014, she partnered with Arby’s to create her own signature sandwich – The Rachael Ray Deluxe Roast Beef Sandwich – which was available at participating locations nationwide. The sandwich featured roast beef topped with melted Swiss cheese and creamy horseradish sauce and was a big hit among Arby’s fans.

Oprah Winfrey is also no stranger to serving up fast food goodies. In 2013, she teamed up with Weight Watchers and Subway for a promotion that allowed customers to get a free 6-inch sub when they purchased any Weight Watchers product from select Subway locations across the country.

Conclusion:

Famous people have served fast food on many occasions and it’s been quite successful for them! From celebrity chefs like Julia Child and Martha Stewart to A-list actors like Oprah Winfrey, many have taken the time to serve up some of their favorite dishes to hungry customers. Whether it’s French onion soup or a Rachael Ray Deluxe Roast Beef Sandwich, these famous faces have been able to showcase their culinary skills while introducing new flavors and ideas into their respective restaurants’ menus