What Fast Food Is Healthy?

Fast food has become a major part of the American diet, but it often comes with a hefty nutritional cost. Many fast food items are high in calories, saturated fat, and added sugars. The good news is that fast-food restaurants are becoming increasingly aware of the need to provide healthier menu options.

Breakfast Options

Many fast food chains offer breakfast items such as egg sandwiches and burritos that can be relatively healthy choices. For example, a McDonald’s Egg McMuffin contains 300 calories, 12 grams of fat and 4 grams of saturated fat, while a Subway Egg White & Cheese Flatbread contains only 160 calories, 3 grams of fat and 1 gram of saturated fat. If you opt for an oatmeal breakfast at McDonald’s or Starbucks, you can get in some fiber as well.

Salad Choices

Salads are often viewed as healthy options at fast food restaurants, but they can be loaded with calories if they contain fried chicken or other high-fat toppings. Opt for grilled chicken or vegetables instead and don’t go overboard on cheese, croutons and other add-ons that can quickly add up in calories and fat.

Burger Alternatives

Burgers don’t have to be off-limits when eating out. Many restaurants now offer burgers made with leaner meats such as turkey or even veggie burgers made from beans or grains. To make your burger even healthier, opt for whole grain buns instead of white bread buns and hold the mayonnaise.

Sandwiches

Sandwiches are another popular option at fast food restaurants that can be relatively healthy if you choose wisely. Opt for lean meats such as turkey breast or grilled chicken rather than fatty lunch meats like salami or pastrami. Skip mayo in favor of mustard or low-fat dressings like vinaigrette or ranch dressing on the side so you can control the amount you use.

Conclusion: When it comes to eating out at fast food restaurants there are many options that can fit into a healthy diet plan if you make smart choices. Look for lean proteins such as grilled chicken rather than fried chicken; choose whole grain breads and buns; watch your portions; skip high-calorie add-ons like cheese; and opt for salads without fried toppings when possible.