Brazil is renowned for its culture and its cuisine. From traditional dishes like feijoada to modern interpretations of Brazilian classics, there are many foods and drinks that make the country famous. Here we look at some of the most iconic dishes and beverages that Brazil has to offer.
Feijoada
Feijoada is a hearty stew made with black beans, pork, beef and sausage. It is often served with rice, kale, orange slices and hot sauce. It is a national dish of Brazil, and has become popular around the world.
Coxinha
Coxinha is a deep-fried snack made from shredded chicken and covered in a crunchy breadcrumb coating. It has become popular in many parts of the world for its flavourful filling and crispy exterior.
Açaí
Açaí is a type of berry native to the Amazon rainforest. It has become popular around the world due to its health benefits, high antioxidant content and delicious taste. In Brazil it’s often served as a smoothie or sorbet.
Caipirinha
Caipirinha is Brazil’s national cocktail. It’s made with cachaça (a sugarcane spirit), lime juice, sugar and ice. It can be enjoyed as an afternoon pick-me-up or served as an accompaniment to meals.
Conclusion:
Brazil is known for its diverse cuisine which includes traditional dishes like feijoada as well as contemporary snacks such as coxinha. The country is also known for its refreshing drinks such as açaí smoothies and caipirinhas – Brazil’s national cocktail. Whether you’re looking for something savoury or sweet, there’s something for everyone in Brazil’s culinary history.