When it comes to food, Wales is often overlooked. But this small country has a unique and delicious culinary history that shouldn’t be ignored.
From protein-packed Welsh rarebit to the sweet indulgence of Welsh cakes, Wales has some truly delicious dishes that are worth seeking out.
Welsh rarebit is a classic dish in Wales, consisting of melted cheese on toast. It’s typically made with a combination of cheeses such as cheddar and mustard, and beer or ale for added flavor. The dish dates back to the 18th century and is still a popular lunchtime staple in many parts of Wales today.
Laverbread is a traditional Welsh delicacy made from seaweed that has been boiled and then puréed into a paste. It’s usually served with bacon, eggs, or fried bread for breakfast or as part of a fish supper. Laverbread has been eaten in Wales for centuries and is still enjoyed today as an occasional treat.
Welsh cakes are another classic Welsh dish that have been around since the 19th century. They are similar to scones but have added spices like nutmeg and cinnamon giving them a unique flavor. They are usually served warm with butter or jam, making them an ideal snack or dessert.
Cawl is a hearty stew made with lamb or beef and vegetables such as potatoes, carrots, leeks, and onions. This comforting dish has been around since medieval times and is still enjoyed today by locals and visitors alike.
Bara brith is a traditional teatime treat in Wales made with fruit soaked in tea overnight before being baked into a spiced bread loaf. It’s traditionally served with butter or clotted cream for an extra indulgent treat.
Cockles & Mussels
Cockles & mussels are also popular in Wales where they are often harvested off the coast by fishermen. The shellfish can be eaten raw but they are usually steamed with garlic butter or served in a chowder-style soup.
From savory dishes like Welsh rarebit to sweet treats like bara brith, Wales has no shortage of delicious cuisine to sample! Whether you’re snacking on some cockles & mussels at the coast or indulging in some laverbread at home, there’s something for everyone when it comes to food from Wales.
In conclusion, what food are Wales famous for? Wales is well known for its delicious dishes such as Welsh Rarebit, Laverbread, Welsh Cakes, Cawl, Bara Brith and Cockles & Mussels – all which can be found throughout the country!