Little Rock, the capital of Arkansas, is known for its rich cultural heritage and abundance of delicious local cuisine. From Southern classics like fried catfish to Mississippi Delta-style tamales and barbecue, Little Rock has an array of delicious dishes to choose from. Here’s a look at some of the most popular foods in Little Rock.
Barbecue
No visit to Little Rock would be complete without trying some of its famous barbecue. The city is home to some of the best ‘cue in the South, with plenty of restaurants serving up mouthwatering smoked pork ribs, pulled pork sandwiches, and more. Many spots offer a variety of sauces ranging from tangy vinegar-based sauces to sweet tomato-based sauces.
Fried Catfish
Fried catfish is another must-try dish when visiting Little Rock. This Southern classic is typically served with hush puppies, french fries, and coleslaw on the side. The fish is lightly battered and fried until golden brown for a crispy exterior that gives way to a tender interior.
Tamales
Little Rock has a strong Mexican influence, so it’s no surprise that tamales are one of the city’s most beloved dishes. Tamales are made with masa (corn dough) stuffed with beef or pork and then steamed in corn husks. They’re usually served with salsa or hot sauce for an added kick.
Cheese Dip
Cheese dip is another classic Little Rock dish that can be found at most restaurants in town. This creamy dip is made by melting cheese into a thick sauce that’s perfect for dipping chips or vegetables into. Some spots even offer variations like spicy chipotle cheese dip or green chile cheese dip.
Little Rock has plenty of delicious local cuisine to offer its visitors. From barbecue and fried catfish to tamales and cheese dip, there’s something for everyone in this vibrant city. Whether you’re looking for something classic or something new, you’re sure to find it in Little Rock!