Mumbai, home to the world’s largest film industry, has an interesting and diverse cuisine that tantalizes the taste buds of its residents and visitors alike. There are many different types of food that can be found in Mumbai, from street food to gourmet restaurants, making this city a culinary paradise.
One of the most famous dishes from Mumbai is pav bhaji. This popular street food consists of a spicy vegetable curry served over a toasted bun called pav.
The curry is made from mashed potatoes and vegetables such as onions, tomatoes, capsicum and peas. Pav bhaji is usually served with a dollop of butter on top for extra flavor.
Another favorite dish in Mumbai is vada pav. This is essentially an Indian-style burger made with a deep-fried potato patty sandwiched between two pieces of bread called pav. Vada pav is usually served with chutney and spices for extra flavor.
Mumbai also has some amazing seafood options such as prawns masala, pomfret fry and fish thali. Prawns masala is a popular dish made with prawns cooked in a rich tomato gravy while pomfret fry is a dry fish preparation typically served with steamed rice. Fish thali consists of several small dishes like fish curry, steamed rice and fried fish.
Desserts
Mumbai also has some delectable desserts on offer such as gulab jamun, shrikhand and modak. Gulab jamun is a sweet dumpling made from milk solids deep-fried in ghee and then soaked in rose flavoured syrup. Shrikhand is an Indian version of yoghurt flavoured with saffron and cardamom while modak is a sweet dumpling filled with coconut and jaggery.
Conclusion
All in all, Mumbai offers an array of delicious foods that will satisfy any palate. From spicy street food to seafood specialties to decadent desserts, there’s something for everyone to enjoy in this bustling city!
What Food Is Famous In Mumbai?
Mumbai is famous for its variety of street food such as pav bhaji, vada pav, seafood dishes like prawns masala or pomfret fry and desserts like gulab jamun, shrikhand or modak.