Salzburg is a city in Austria known for its stunning scenery, rich history and culture, and of course, its amazing food. The city is home to a wide array of unique dishes, many of which have become famous around the world. Here are some of the most popular foods that are famous in Salzburg.
Wiener Schnitzel:
One of the most famous foods from Salzburg is Wiener Schnitzel. It is a dish made with thinly pounded veal cutlets, breaded and fried to perfection. This dish is usually served with either a lemon or anchovy sauce and is often accompanied by potatoes or salad.
Tafelspitz:
Tafelspitz is another classic Austrian dish that has become popular in Salzburg. This dish consists of boiled beef served with vegetables, potatoes and herbs. It is usually served with a sauce made from beef broth and spices.
Kaiserschmarrn:
Kaiserschmarrn is an Austrian pancake-like dish made from shredded pancakes mixed with raisins and almonds. It can be served as a dessert or even as a main course. It is usually topped with either jam or fruit compote.
Krapfen:
Krapfen are small doughnuts filled with jam or custard cream and dusted with powdered sugar. They are often eaten during carnivals or other festivities in Salzburg.
Salzburg has many delicious dishes that have become famous around the world. Wiener Schnitzel, Tafelspitz, Kaiserschmarrn, and Krapfen are just some of the most popular dishes that can be found in this beautiful city.