What Food Is Lisbon Famous For?

Lisbon, the capital city of Portugal, has gained a reputation for its delicious and unique cuisine. The city’s culinary offerings draw from a variety of cultural influences, including traditional Portuguese ingredients and flavors combined with more contemporary styles of cooking. From fresh seafood to savory pastries, Lisbon is a true foodie destination.

One of the most iconic dishes in Lisbon is bacalhau, which is cod fish that has been salted and dried. This dish is prepared in many different ways, but all include potatoes, onions, garlic, olives and egg. Other popular dishes in Lisbon include caldo verde (a green soup made with kale or collard greens), feijoada (a stew made with beans and pork), and cozido à portuguesa (a traditional boiled dinner).

Seafood is also an important part of Lisbon’s cuisine. Fresh fish such as sardines, tuna and sea bass are often grilled over charcoal or cooked in olive oil. Shellfish like shrimp, clams and mussels are also commonly served as appetizers or main courses.

When it comes to sweets, pastéis de nata are a must-try. These flaky custard tarts are best enjoyed warm from the oven after being dusted with cinnamon and sugar. Another traditional dessert that can be found around the city is arroz doce (rice pudding).

Lisbon also offers plenty of international cuisine options ranging from Italian to Indian to Chinese food. For those looking for something unique, Portuguese fusion restaurants combine local ingredients with international flavors to create interesting dishes like squid ink risotto or beef tenderloin with rosemary potatoes.

No matter what type of food you’re looking for, Lisbon has something to offer everyone. From traditional dishes like bacalhau to modern fusion creations – there’s no shortage of delicious eats in this vibrant city!


Lisbon is renowned for its delicious cuisine that draws from a variety of cultural influences. Traditional Portuguese dishes such as bacalhau and caldo verde are among the most iconic dishes in the city while fresh seafood like sardines and tuna can be found at many local restaurants. Sweet treats like pastéis de nata and arroz doce can also be found throughout Lisbon while international cuisine options are plentiful as well – making this vibrant city an exciting foodie destination!