What Food Is Marseille Famous For?

Marseille: A City Of Culinary Delights

The city of Marseille in the south of France is a destination for tourists from around the world. Not just for its beautiful Mediterranean shores, but also for its culinary delights! This bustling port city is home to a unique and exciting food scene with a variety of flavors and aromas. From traditional Provencal dishes to Mediterranean seafood, Marseille has something to satisfy any palette.

One of the most popular dishes in Marseille is bouillabaisse, a delicious fish stew made with a variety of local seafood such as monkfish, conger eel and sea bass. This hearty dish is cooked in a saffron-infused broth and often served with croutons, rouille (a spicy red pepper sauce) and grated cheese. Another classic dish from Marseille is ratatouille, a vegetable stew made with eggplant, zucchini, tomatoes and bell peppers. It is usually served as an accompaniment to meat or fish dishes but can also be enjoyed as a vegetarian main course.

Marseille also has an abundance of fresh seafood available from the local markets and restaurants. The city’s location on the Mediterranean Sea means that you can find delicious sardines, mussels, squid and other shellfish year-round. One of the most popular dishes in Marseille is bouillabaisse de pêcheur (fisherman’s bouillabaisse), which is made with an array of fresh seafood cooked in tomato sauce with white wine and herbs.

If you’re looking for something sweet after your meal in Marseille, you won’t be disappointed! The city is known for its traditional pastries such as navettes (boat-shaped biscuits filled with orange flower water) and calissons (almond paste shaped like diamonds). There are also plenty of artisanal ice cream shops dotted around the city where you can sample flavors like lavender-infused honey or figs from Provence.


Marseille is renowned for its unique culinary offerings ranging from traditional Provencal dishes to fresh seafood specialties. Bouillabaisse, ratatouille, navettes and calissons are some of the most famous food items found in this vibrant port city that make it one of the best places to explore French cuisine!