New Zealand is a beautiful country with diverse landscapes and cultures, and with this diversity comes a variety of delicious foods. From the traditional Maori fare such as Hangi, to the classic Kiwi seafood dishes, there is something for everyone in New Zealand cuisine. Here are some of the foods New Zealand is famous for.
Hangi:
Hangi is a traditional Maori cooking method that involves using heated rocks to cook food in an underground oven. The food is usually wrapped in leaves or cloth and placed on top of the heated rocks, which are then covered with earth.
The result is a deliciously smoky and flavourful meal that can include pork, chicken, lamb, fish or vegetables. Hangi has become popular throughout New Zealand and can be found served at many restaurants.
Seafood:
New Zealand’s abundant coastal waters provide plenty of fresh seafood options for hungry locals and tourists alike. Fish such as snapper, trevally and blue cod are popular choices for dishes like fish and chips or grilled fish. Oysters, mussels and scallops from the Marlborough Sounds are highly sought-after, while crayfish (or rock lobster) from Kaikoura is considered by many to be one of New Zealand’s most iconic dishes.
Lamb:
New Zealand lamb has long been renowned for its flavour and quality, thanks to the country’s rolling green pastures offering perfect grazing conditions for lambs. Whether it’s slow-cooked shoulder of lamb or a juicy rack of lamb served with mint sauce, New Zealand has become synonymous with high-quality lamb dishes.
Cheese:
New Zealand produces some of the world’s finest cheeses thanks to its temperate climate and abundance of grasslands. From creamy brie to tangy feta cheese, there are plenty of options available in Supermarkets up and down the country. Cheese is often used in cooking too – think cheesy scones or macaroni cheese – making it one of New Zealand’s most popular ingredients.
From Hangi to seafood to cheese – New Zealand has something delicious for everyone! Whether you’re looking for traditional Maori fare or classic Kiwi dishes – you’ll find it here.
So if you’re ever in need of some tasty food – just remember – New Zealander’s know how to make it happen! What food is NZ famous for? The answer could be anything from Hangi to seafood to cheese!