Querétaro, Mexico is a city with a rich and varied culinary heritage. It is home to some of the country’s best traditional dishes, as well as a wide variety of international flavors. Visitors to Querétaro can expect to find an array of delicious options that will satisfy any craving.
Tortas ahogadas are one of the most iconic dishes from Querétaro. This sandwich is made with a roll that is filled with pork or beef, and then topped with a spicy tomato sauce.
The roll is then “drowned” in the sauce, giving it its name. It’s a popular street food item, and you’ll find it in most restaurants throughout the city.
Enchiladas suizas are another popular dish from Querétaro. These enchiladas are filled with cheese and chicken, and then topped with a creamy green sauce made from tomatillos. They can be served either as an entrée or as part of an appetizer platter.
Chiles en nogada are a classic Mexican dish that originated in Querétaro. This dish consists of poblano peppers stuffed with ground beef, fruit, and spices. The peppers are then covered in a creamy walnut sauce and garnished with pomegranate seeds.
Cecina, which is salted cured pork, is also very popular in Querétaro. This traditional dish can be found on menus throughout the city and is frequently served alongside tortillas or beans.
Conclusion:
Querétaro offers visitors a wide variety of delicious foods to choose from. From traditional Mexican dishes like tortas ahogadas and chiles en nogada to international flavors like enchiladas suizas and cecina, there’s something for everyone to enjoy in this vibrant city.
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