St Louis, Missouri is a city filled with iconic culinary delights that have made it famous throughout the world. From classic dishes like toasted ravioli and St. Louis-style pizza to unique creations like gooey butter cake and snoots, there’s something to please everyone in this vibrant city.
One of St Louis’ most iconic dishes is the toasted ravioli. This delicious Italian-American favorite consists of breaded and fried ravioli stuffed with cheese and herbs, served with a marinara or Alfredo sauce. It’s said that the dish was invented in 1943 by Oldani’s Restaurant in St Louis, and it quickly became a regional specialty.
St Louis-style pizza is another classic dish that has become well known beyond Missouri’s borders. This type of pizza is made on a thin, cracker-like crust with Provel cheese (a combination of cheddar, Swiss, and provolone) as the main topping. It also typically includes a sweet sauce made from either tomato or barbecue sauce.
Gooey butter cake is another uniquely St Louis-style dessert. The cake is made with a rich yellow cake base topped with a light layer of buttery cream cheese filling – resulting in an incredibly moist and indulgent treat.
Finally, there’s snoots – an offal delicacy unique to St Louis. Snoots are deep-fried pig snouts that are served on sandwiches or as snacks; they’re often seasoned with spices such as paprika for extra flavor.
Conclusion:
St Louis MO is famous for its iconic dishes including toasted ravioli, St Louis-style pizza, gooey butter cake, and snoots – all of which are incredibly delicious and offer something unique for visitors to enjoy!