Tennessee is a state that is known for its music, its scenic beauty, and its delicious cuisine. From Memphis to Nashville, the state of Tennessee has some of the most unique and flavorful dishes in the United States. Here are some of the most popular foods that Tennessee is famous for.
Barbecue
Tennessee is well-known for its barbecue. Memphis-style barbecue includes slow-cooked pork shoulder served with a sweet tomato-based sauce.
The pork is typically smoked over hickory wood and served with coleslaw, baked beans, potato salad, and white bread. Nashville’s signature dish is hot chicken which is marinated in spices and deep fried before being served on white bread with pickles.
Southern Comfort Food
Tennessee’s southern comfort food is beloved by locals and visitors alike. Fried catfish, hush puppies, fried green tomatoes, collard greens, cornbread, biscuits and gravy are all staples of Tennessee cuisine. Another popular dish is Nashville’s Hot Brown sandwich which consists of turkey roasted in an open faced sandwich smothered in cheese sauce.
Desserts
Tennessee’s desserts are just as delicious as their savory dishes. Moon Pies are a popular snack that consists of two round graham cracker cookies held together by marshmallow creme and dipped in chocolate. Another classic dessert from Tennessee is GooGoo Clusters which are made up of caramel covered peanuts mixed with chocolate and marshmallow nougat.
Conclusion:
Tennessee has some truly unique foods that make it famous throughout the country. From savory dishes like barbecue to sweet treats like Moon Pies, there’s something for everyone in Tennessee’s culinary landscape. Whether you’re looking for a classic southern meal or something more modern, you’ll find it all in Tennessee.